[ARTIKEL] 15 Mar 2021
Several reasons make the quality of cooking oil decrease
Fried noodles are a cooking support ingredient that is very popular among the public, the ease of buying and the affordable price make cooking oil products very easy to find. Along with the popular use of cooking oil among the public, there are still many who do not know how good the quality of oil is and what are the causes that make the quality of cooking oil decrease.
Causes of the decline in cooking oil quality:
1. Used at high temperatures
The use of cooking oil at high temperatures can cause the quality of cooking oil to decline, some of the content contained in cooking oil also changes, this can cause the quality of cooking oil to decline. Other information also explains that heating can cause the β-carotene content in oil to change.
2. Repeatedly used
The use of cooking oil repeatedly will certainly cause some changes in cooking oil such as changes in color and aroma, these changes occur when cooking oil is continuously used and is usually used for frying several different types of food so that it can cause changes in color and aroma. on the cooking oil itself. You should not use cooking oil that has changed color and aroma, Moms.
Unless Moms use Mamaco coconut cooking oil, because Mamaco coconut cooking oil can be used repeatedly and the color is still clear. Of course, Moms already know about the benefits of Mamaco cooking oil. Besides being more economical because it can be used repeatedly, Mamaco Coconut cooking oil is also healthier.
3. Expired
The storage time greatly affects the quality of cooking oil, because by looking at the storage time you will find out how long the cooking oil is worth using. Cooking oil that has expired storage time is certainly no longer suitable for use, so you need to pay attention to this storage time. This point also applies to all products that have a shelf time, Moms.
4. Not Stored Properly
How to store oil greatly affects the quality of the oil itself, the risks that can be caused if you don't store the oil properly, the oil will be easily oxidized and make the cooking oil degrade in quality. We have also shared ways to store cooking oil to make it more durable. Please Moms read the article below.
Here are some reasons that make the quality of cooking oil decrease, hopefully this can be useful and Moms can pay more attention and be wiser in choosing and buying cooking oil. If you have never used Mamaco coconut cooking oil, you need to try it immediately, prove for yourself the quality of Mamaco coconut cooking oil, Moms, the ease of buying online, you can check at https://mamaco.co.id/promo.