Ebi Rice Flour Cake Recipe

BAHAN

Material A:

100 gr Rice Flour

25 gr Sago Flour

65 ml Thick Coconut Milk

300 ml Water

½ tsp Salt

½ tsp Sugar

Material B:

20 gr rice flour

65 ml Thick Coconut Milk

60 ml Water

¼ tsp Salt

SPRINGING INGREDIENTS:

100 gr Mamaco Crystal for sauteing

100 gr Ebi Crystal of the Sea (soak then roast and grind)

1 stalk of celery (chopped)

1 red chili (cut in half)

2 cloves of garlic (chopped)

1 tsp Sugar

Material A:

100 gr Rice Flour

25 gr Sago Flour

65 ml Thick Coconut Milk

300 ml Water

½ tsp Salt

½ tsp Sugar

Material B:

20 gr rice flour

65 ml Thick Coconut Milk

60 ml Water

¼ tsp Salt

SPRINGING INGREDIENTS:

100 gr Mamaco Crystal for sauteing

100 gr Ebi Crystal of the Sea (soak then roast and grind)

1 stalk of celery (chopped)

1 red chili (cut in half)

2 cloves of garlic (chopped)

1 tsp Sugar