Pop Cake

BAHAN

  • 1 chocolate cake tin
  • 100 ml sweetened condensed
  • 50 gr Mamaco platinum

Coating:

  • 150 gr white chocolate
  • 50 gr Mamaco platinum
  • 150 gr chocolate strawberry
  • 50 gr Mamaco platinum
  • 1 chocolate cake tin
  • 100 ml sweetened condensed
  • 50 gr Mamaco platinum

Coating:

  • 150 gr white chocolate
  • 50 gr Mamaco platinum
  • 150 gr chocolate strawberry
  • 50 gr Mamaco platinum

CARA MEMBUAT

How to make:

  • Prepare a bowl, add the chocolate cake and mash it with a fork
  • to a coarse crumble
  • Add sweetened condensed milk and platinum Mamaco, mix well spatula until flat and dense
  • After solid round shape by hand then prepare skewers or
  • plastic rod, prick the cake in a solid round shape and then store it in the refrigerator
  • Dip in melted chocolate
  • Before the chocolate dries, decorate it with sprinkles or other decorations
  • serve

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