CARA MEMBUAT
- Prepare a bowl then add flour, baking powder and yogurt. Stir the ingredients using a spatula until well blended.
- Prepare a frying pan and heat the Mamaco Platinum sufficiently (for deep frying).
- Prepare a piping bag and put the dough into a piping bag. Cut the end of the piping bag to form the dough for donuts.
- When Mamaco Platinum is hot, gradually press the dough slightly until it comes out of the end of the piping bag hole then cut the dough out.
- Fry the dough cutouts until cooked.
- First, drain the cooked yogurt donuts and wait for them to cool.
- Before serving, give a topping on the yogurt donuts.